75 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
- PASTA EXTRA FANCY DURUM WHEAT FLOURIngredients
- PASTEURIZED WHOLE EGGSIngredients
- WATERIngredients
- NATURAL DOUGH CONDITIONER . FILLING. WHOLE MILK RICOTTA CHEESEIngredients
- COLD WATER LOBSTERIngredients
- BUTTERIngredients
- POTATOESIngredients
- PASTEURIZED WHOLE EGGSIngredients
- PARSLEYIngredients
- AND SEASONINGIngredients
Ingredient text
PASTA EXTRA FANCY DURUM WHEAT FLOUR (MILLED WHEAT, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED WHOLE EGGS, WATER, NATURAL DOUGH CONDITIONER (YELLOW CORN FLOUR, CORN OIL AND BETA CAROTENE). FILLING. WHOLE MILK RICOTTA CHEESE (PASTEURIZED MILK AND CREAM, VINEGAR, AND SALT), COLD WATER LOBSTER, BUTTER, POTATOES, PASTEURIZED WHOLE EGGS, PARSLEY, AND SEASONING
If you keep eating it
Source · Maker · Label
Maker and label · T A I F Inc. · USDA FoodData Central ·
Serving 142g · Package – Medium energy density
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75 points among 6,641 in Pasta by Shape & Type
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2275501