GLUTEN FREE MANICOTTI PASTA
Other Deli
Georgia Peach Products, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
PASTA: EGGS, TAPIOCA FLOUR, CORNSTARCH, POTATO FLOUR, XANTHAN GUM, POMACE OIL (REFINED OLIVE POMACE OIL, EXTRA VIRGIN OLIVE OIL), SALT. FILLING: RICOTTA CHEESE (PASTURIZED WHOLE MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), SALT, XANTHAN GUM, BLACK PEPPER.
100 g = 0.6 sugar cubes · 2 cheese slices · 0.7 bowls of rice
One serving (113 g) = 0.7 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice
67 points among 3,571 in Other Deli
Deducted for Saturated fat·Sodium.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 204kcal
Carbs 30%Protein 23%Fat 47%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Georgia Peach Products, Inc. · USDA FoodData Central
More
67 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2272401