19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Propionate · · Calcium Propionate · · · Karaya Gum · Sodium Stearoyl Lactylate · Calcium Caseinate · Titanium Dioxide
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Nutrients 35 items · 9 additives
- ENRICHEDIngredients
- MALTED WHEAT FOURIngredients
- WATERIngredients
- PALM OILIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF: SOYBEAN OILIngredients
- SOY FLOURIngredients
- LEAVENINGIngredients
- DEXTROSEIngredients
- MONO- AND DIGLYCERIDESIngredients
- NON-FAT DRY MILKIngredients
- SALTIngredients
- DRIED WHOLE EGGSIngredients
- DRIED EGG YOLKSIngredients
- SODIUM PROPIONATEIngredients
- WHEAT STARCHIngredients
- MILK PROTEIN CONCENTRATEIngredients
- POTASSIUM SORBATEIngredients
- TOASTED WHEAT GERMIngredients
- TAPIOCA-CORN DEXTRINIngredients
- NATURAL FLAVORIngredients
- CELLULOSE GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY LECITHINIngredients
- GUAR GUMIngredients
- EXTRACTS OF ANNATTO AND TURMERICIngredients
- KARAYA GUMIngredients
- ENZYMESIngredients
- XANTHAN GUMIngredients
- CINNAMON. POWDER SUGAR COATING: DEXTROSEIngredients
- CORNSTARCHIngredients
- PALM OILIngredients
- TITANIUM DIOXIDEIngredients
- CALCIUM PROPIONATEIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED, MALTED WHEAT FOUR (MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), DEXTROSE, MONO- AND DIGLYCERIDES, NON-FAT DRY MILK, SALT, DRIED WHOLE EGGS, DRIED EGG YOLKS, SODIUM PROPIONATE (PRESERVATIVE), WHEAT STARCH, MILK PROTEIN CONCENTRATE (CALCIUM CASEINATE), POTASSIUM SORBATE (PRESERVATIVE), TOASTED WHEAT GERM, TAPIOCA-CORN DEXTRIN, NATURAL FLAVOR, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, GUAR GUM, EXTRACTS OF ANNATTO AND TURMERIC (COLOR), KARAYA GUM, ENZYMES, XANTHAN GUM, CINNAMON. POWDER SUGAR COATING: DEXTROSE, CORNSTARCH, PALM OIL, TITANIUM DIOXIDE, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Maple Donuts Inc · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 358kcal
Carbs 47%Protein 4%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2271598