38 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Shellac · ·
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 19 sugar cubes · 4.9 cheese slices · 1.6 bowls of rice
One serving (34 g) = 6.3 sugar cubes · 1.7 cheese slices · 0.5 bowls of rice
More to see
Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sodium 59mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
- MILK CHOCOLATEIngredients
- MALTED MILK BALL CENTERIngredients
- CONFECTIONERS POLISHIngredients
- CONFECTIONERS GLAZE. .Ingredients
Ingredient text
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, CHOCOLATE LIQUOR, SOY LECITHIN (AN EMULSIFIER), VANILLA), MALTED MILK BALL CENTER (CORN SYRUP, CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN [AN EMULSIFIER], VANILLA), SUGAR, DAIRY BLEND, (WHEY, WHEY PROTEIN CONCENTRATE), MALT POWDER (MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SALT), NATURAL AND ARTIFICIAL FLAVORS), CONFECTIONERS POLISH (MODIFIED STARCH, SUGAR, CITRIC ACID, SORBIC ACID), CONFECTIONERS GLAZE. (SHELLAC).
If you keep eating it
Source · Maker · Label
Maker and label · Bergin Nut Company, Inc. · USDA FoodData Central ·
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38 points among 10,839 in Chocolate
Where the calories come from 471kcal
Carbs 50%Protein 4%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2270010