Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

ORIGINAL POLISH SAUSAGE, ORIGINAL

Old Wisconsin Food Products Per 100 g · Label

38 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Diacetate · Sodium Erythorbate
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 2 additives
  • BEEFIngredients
  • PORKIngredients
  • MECHANICALLY SEPARATED TURKEYIngredients
  • WATERIngredients
  • PORK HEARTSIngredients
  • POTATO STARCHIngredients
  • SALTIngredients
  • CONTAINS 2% OR LESS OF: SUGARIngredients
  • NATURAL SPICESIngredients
  • SODIUM AND POTASSIUM LACTATEIngredients
  • GARLIC POWDERIngredients
  • SODIUM DIACETATEIngredients
  • NATURAL FLAVORINGSIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE IN NATURAL HOG CASINGS.Ingredients
Ingredient text

BEEF, PORK, MECHANICALLY SEPARATED TURKEY, WATER, PORK HEARTS, POTATO STARCH, SALT, CONTAINS 2% OR LESS OF: SUGAR, NATURAL SPICES, SODIUM AND POTASSIUM LACTATE, GARLIC POWDER, SODIUM DIACETATE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), SODIUM NITRITE IN NATURAL HOG CASINGS.

If you keep eating it
Source · Maker · Label

Maker and label · Old Wisconsin Food Products · USDA FoodData Central ·

Serving 77g · Package – High energy density
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38 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 299kcal

Carbs 5%Protein 17%Fat 78%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy299 kcal15%
Protein13 g24%
Fat26 g48%
Carbs3.9 g1%
Sugars1.3 g1%
Fiber0 g0%
Calcium26 mg4%
Iron0.9 mg8%
Sodium1,050 mg53%
Cholesterol58 mg19%
Saturated fatty acids9.1 g61%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2269811
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