Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

PEANUT BUTTER TOAST CHEE SANDWICH CRACKERS, PEANUT BUTTER

Snyder's-Lance, Inc. Per 100 g · Label

55 points among 4,214 in Crackers & Biscotti

Deducted for Sodium·Saturated fat·Sugars.

55
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

One serving (28 g) = 1 sugar cube

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 2 additives
  • ENRICHED FLOURIngredients
  • PEANUT BUTTERIngredients
  • PALM AND/OR SOYBEAN OILIngredients
  • DEXTROSEIngredients
  • SUGARIngredients
  • SALTIngredients
  • CORN SYRUPIngredients
  • LEAVENINGIngredients
  • ENZYME MODIFIED CHEDDAR CHEESEIngredients
  • YELLOW 6Ingredients
  • SOY LECITHINIngredients
  • WHEY.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUT BUTTER (ROASTED PEANUTS), PALM AND/OR SOYBEAN OIL, DEXTROSE, SUGAR, SALT, CORN SYRUP, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), ENZYME MODIFIED CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), YELLOW 6, SOY LECITHIN, WHEY.

If you keep eating it
Source · Maker · Label

Maker and label · Snyder's-Lance, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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55 points among 4,214 in Crackers & Biscotti

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 46%Protein 9%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein10.7 g19%
Fat25 g46%
Carbs57.1 g18%
Sugars10.7 g11%
Fiber3.6 g14%
Calcium107 mg15%
Iron3.2 mg27%
Potassium179 mg5%
Sodium750 mg38%
Cholesterol0 mg0%
Saturated fatty acids5.4 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2268046
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