Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ORIGINAL SNACKERS CRACKERS, ORIGINAL

Tops Markets, LLC Per 100 g · Label

44 points among 4,214 in Crackers & Biscotti

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • UNBLEACHED ENRICHED FLOURIngredients
  • SOYBEAN OIL AND/OR PALM OILIngredients
  • SUGARIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • CORN SYRUPIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND/OR PALM OIL, SUGAR, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, CORN SYRUP, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central ·

Serving 16g · Package – High energy density
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44 points among 4,214 in Crackers & Biscotti

Where the calories come from 438kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy438 kcal22%
Protein6.3 g11%
Fat25 g46%
Carbs50 g15%
Sugars6.3 g6%
Fiber0 g0%
Calcium106 mg15%
Iron0 mg0%
Potassium56 mg2%
Sodium656 mg33%
Cholesterol0 mg0%
Saturated fatty acids3.1 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2242822
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