Meat/Poultry/Other Animals Unprepared/Unprocessed
Shady Brook Farms Cracked Pepper Turkey Breast Tenderloins
Cargill Incorporated/Honeysuckle White Per 100 g · Label
55 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0.5gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
- TurkeyIngredients
- Turkey brothIngredients
- canola oilIngredients
- seasoningIngredients
- dried vinegarIngredients
- cultured dextroseIngredients
- maltodextrinIngredients
- flavoring. Coated with: Cracked pepperIngredients
- sugarIngredients
- dried red and green bell pepperIngredients
- dried garlicIngredients
- dried onionIngredients
- saltIngredients
- spicesIngredients
- lactic acidIngredients
- smoke flavor.Ingredients
Ingredient text
Turkey, Turkey broth, canola oil, seasoning (salt, sugar, dehydrated turkey broth, turkey flavor [contains hydrolyzed corn protein, turkey broth powder, flavor]), dried vinegar, cultured dextrose, maltodextrin, flavoring. Coated with: Cracked pepper, sugar, dried red and green bell pepper, dried garlic, dried onion, salt, spices, lactic acid, smoke flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Cargill Incorporated/Honeysuckle White · USDA FoodData Central ·
More
55 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed
Where the calories come from 115kcal
Carbs 7%Protein 65%Fat 28%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 115 kcal | 6% | – | – |
| Protein | 18 g | 33% | – | – |
| Fat | 3.5 g | 6% | – | – |
| Carbs | 2 g | 1% | – | – |
| Sugars | 0.5 g | 1% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 490 mg | 25% | – | – |
| Cholesterol | 35 mg | 12% | – | – |
| Saturated fatty acids | 0.5 g | 3% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2236343