Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHOCOLATE CHIP FLAVOR ICE CREAM, CHOCOLATE CHIP

Smart & Final Iris Corporation Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Polysorbate 80
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 76mgWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • MILKFAT AND NONFAT MILK HIGH FRUCTOSE CORN SYRUPIngredients
  • CHOCOLATE FLAVORED FLAKESIngredients
  • COCONUT OILIngredients
  • SOY LECITHINIngredients
  • SALTIngredients
  • VANILLA EXTRACTIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • SWEETCREAM BUTTERMILKIngredients
  • WHEYIngredients
  • CONTAINS LESS THAN 2% OF GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • CELLULOSE GUMIngredients
  • POLYSORBATE 80Ingredients
  • CARRAGEENANIngredients
  • XANTHAN GUMIngredients
  • ARTIFICIAL FLAVOR ANNATTO .Ingredients
Ingredient text

MILKFAT AND NONFAT MILK HIGH FRUCTOSE CORN SYRUP, CHOCOLATE FLAVORED FLAKES (SUGAR, HYDROGENATED COCONUT OIL, COCOA, COCOA [PROCESSED WITH ALKALI), COCONUT OIL, SOY LECITHIN, SALT, VANILLA EXTRACT), CORN SYRUP, SUGAR, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, XANTHAN GUM, ARTIFICIAL FLAVOR ANNATTO (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 86g · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 209kcal

Carbs 45%Protein 7%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy209 kcal10%
Protein3.5 g6%
Fat11.6 g21%
Carbs24.4 g8%
Sugars19.8 g20%
Fiber0 g0%
Calcium116 mg17%
Iron0 mg0%
Potassium209 mg6%
Sodium76 mg4%
Cholesterol41 mg14%
Saturated fatty acids8.1 g54%
Source
Source
USDA FoodData Central
Code
US-FDC-2213593
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