35 points among 2,315 in Canned Soup
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesAnnatto Extract ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 220mg하루 권장의 31%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Potassium 1,060mg하루 권장의 30%나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 26 items · 2 additives
- IDAHO POTATOESIngredients
- SOUR CREAMIngredients
- WHEYIngredients
- CORN SYRUP SOLIDSIngredients
- MODIFIED CORN STARCHIngredients
- VEGETABLE OILIngredients
- SALTIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- REDUCED LACTOSE WHEYIngredients
- CHEDDAR AND BLUE CHEESEIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- DRIED GARLICIngredients
- SPICESIngredients
- NATURAL FLAVORIngredients
- HYDROLYZED SOY PROTEINIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- XANTHAN GUMIngredients
- CAYENNE PEPPER SAUCEIngredients
- DISTILLED VINEGARIngredients
- PAPRIKA EXTRACTIngredients
- ANNATTO EXTRACTIngredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- MONOGLYCERIDESIngredients
- FRESHNESS PRESERVED BY SODIUM BISULFITEIngredients
- MIXED TOCOPHEROLSIngredients
- AND CITRIC ACID.Ingredients
Ingredient text
IDAHO POTATOES (INCLUDING RED VARIETIES), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK), WHEY, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, VEGETABLE OIL (COCONUT, SUNFLOWER), SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), REDUCED LACTOSE WHEY, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), AUTOLYZED YEAST EXTRACT, DRIED GARLIC, SPICES, NATURAL FLAVOR (INCLUDING SMOKE), HYDROLYZED SOY PROTEIN, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), DISTILLED VINEGAR, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), DISODIUM INOSINATE AND DISODIUM GUANYLATE, MONOGLYCERIDES, FRESHNESS PRESERVED BY SODIUM BISULFITE, MIXED TOCOPHEROLS, AND CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Idahoan Foods, LLC · USDA FoodData Central ·
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35 points among 2,315 in Canned Soup
Where the calories come from 420kcal
Carbs 55%Protein 8%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2210509