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Chocolate

BUNNIES CHOCOLATE ASSORTMENT, MILK CHOCOLATE CARAMEL, MILK CHOCOLATE, MILK CHOCOLATE SEA SALT CARAMEL, DARK CHOCOLATE SEA SALT CARAMEL

Ghirardelli Chocolate Company Per 100 g · Label

43 points among 10,839 in Chocolate

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 19 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (29 g) = 5.3 sugar cubes · 1.4 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
  • SUGARIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • WHOLE MILK POWDERIngredients
  • CORN SYRUPIngredients
  • SWEETENED CONDENSED MILKIngredients
  • PALM OILIngredients
  • BUTTERIngredients
  • MILK FATIngredients
  • SOY LECITHINIngredients
  • SODIUM CITRATEIngredients
  • NATURAL FLAVORIngredients
  • SEA SALTIngredients
  • EXTRACTS OF OREGANOIngredients
  • FLAXSEEDIngredients
  • PLUMIngredients
  • AND GREEN TEAIngredients
  • SALTIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), PALM OIL, BUTTER (CREAM, SALT), MILK FAT, SOY LECITHIN, SODIUM CITRATE, NATURAL FLAVOR, SEA SALT, EXTRACTS OF OREGANO, FLAXSEED, PLUM, AND GREEN TEA (TO PRESERVE FRESHNESS), SALT, VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Ghirardelli Chocolate Company · USDA FoodData Central ·

Serving 29g · Package – High energy density
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43 points among 10,839 in Chocolate

Compare with the #1 in category

Where the calories come from 517kcal

Carbs 48%Protein 5%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy517 kcal26%
Protein6.9 g13%
Fat27.6 g51%
Carbs62.1 g19%
Sugars55.2 g55%
Fiber3.4 g14%
Calcium138 mg20%
Iron1 mg9%
Potassium345 mg10%
Sodium172 mg9%
Cholesterol17 mg6%
Saturated fatty acids17.2 g115%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2196464
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