Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

LANDJAEGER BEEF SAUSAGE, LANDJAEGER

Cooperative Regions of Organic Producer Pools Per 100 g · Label

70 points among 4,837 in Sausages, Hotdogs & Brats

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
  • ORGANIC BEEFIngredients
  • SEA SALTIngredients
  • ORGANIC HONEYIngredients
  • ORGANIC SPICESIngredients
  • CULTURED CELERY JUICE POWDERIngredients
  • ORGANIC GARLICIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • NATURAL HOG CASING.Ingredients
Ingredient text

ORGANIC BEEF, SEA SALT, ORGANIC HONEY, ORGANIC SPICES, CULTURED CELERY JUICE POWDER, ORGANIC GARLIC, LACTIC ACID STARTER CULTURE, NATURAL HOG CASING.

If you keep eating it
Source · Maker · Label

Maker and label · Cooperative Regions of Organic Producer Pools · USDA FoodData Central ·

Serving 28g · Package – High energy density
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70 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 321kcal

Carbs 5%Protein 26%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy321 kcal16%
Protein21.4 g39%
Fat25 g46%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron3.9 mg32%
Potassium250 mg7%
Sodium1,040 mg52%
Cholesterol89 mg30%
Saturated fatty acids8.9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2196094
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