CHOCOLATE CUPCAKES, CHOCOLATE
Jerry's Enterprises Inc. Per 100 g · Label
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition 3 of 4
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · · · Sodium Stearoyl Lactylate
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
Nutrients 5 items · 9 additives
- FROSTINGIngredients
- CAKEIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- SPRINKLESIngredients
Ingredient text
FROSTING(SUGAR, VEGETABLE SHORTENING(PALM OIL, CANOLA OIL, MONO- AND DIGLYCERIDES), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, CORN STARCH, BLUE 1, NATURAL AND ARTIFICIAL FLAVOR, SALT, GUAR GUM PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SODIUM BENZOATE (PRESERVATIVE)), CAKE(SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA(PROCESSED WITH ALKALI),VEGETABLE SHORTENING(SOYBEAN OIL, VEGETABLE MONO- AND DIGLYCERIDES,PROPYLENE GLYCOL ESTERS, TOCOPHEROLS, VITAMIN C PALMITATE),DRIED EGG WHITES, LEAVENING(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE,MONOCALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING DRIED EGG YOLKS, FOOD STARCH-MODIFIED,NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE(MILK),EMULSIFIER(PROPYLENE GLYCOL ESTERS,MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), NATURAL AND ARTIFICIAL FLAVOR,SOYBEAN OIL, SALT,CELLULOSE GUM,POLYSORBATE 60,GUAR GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM,RED 40,SOY FLOUR), WATER, SOYBEAN OIL, SPRINKLES(SUGAR,CORN STARCH,PALM OIL, ARTIFICIAL COLORS(FD&C RED. NO. 40 ALUMINUM LAKE, FD&C YELLOW NO. 5 ALUMINUM LAKE,FD&C PRESERVATIVE), WATER, GLYCERINE, SUGAR,FD&C YELLOW #6,FD&C RED #40, MODIFIED CORN STARCH, FD&C BLUE #1, CARRAGEENAN,POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID, MALTODEXTRIN,DEXTROSE.
If you keep eating it
Source · Maker · Label
Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central ·
More
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 368kcal
Carbs 52%Protein 7%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2195642