44 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
44
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Erythorbate · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.3g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 3 additives
- PORKIngredients
- BEEF VINEGARIngredients
- COOKING WINEIngredients
- SALTIngredients
- HERBS AND SPICESIngredients
- SOY PROTEIN CONCENTRATEIngredients
- SODIUM PHOSPHATEIngredients
- NUTMEGIngredients
- SODIUM ERYTHORBATEIngredients
- CITRIC ACIDIngredients
- SODIUM NITRITEIngredients
Ingredient text
PORK, BEEF VINEGAR, COOKING WINE, SALT, HERBS AND SPICES, SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, NUTMEG, SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE
If you keep eating it
Source · Maker · Label
Maker and label · Del Maximo Foods LLC · USDA FoodData Central ·
Serving 90g · Package – Medium energy density
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44 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 200kcal
Carbs 7%Protein 27%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2195464