35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · · Disodium 5'-Ribonucleotide · Magnesium Carbonate · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.4g30% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 25 items · 6 additives
- WHEAT FLOURIngredients
- WATERIngredients
- SOY PROTEINIngredients
- KONYAKUIngredients
- STARCH VERMICELLIIngredients
- GREEN ONIONIngredients
- LEEKIngredients
- CABBAGEIngredients
- SHORTENINGIngredients
- SOYBEAN CURDIngredients
- CARROTIngredients
- ONIONIngredients
- SEASONING OILIngredients
- CHINESE CABBAGEIngredients
- SALTIngredients
- SOY SAUCEIngredients
- CORN STARCHIngredients
- SUGARIngredients
- MONOSODIUM GLUTAMATEIngredients
- EMULSIFIERIngredients
- GARLICIngredients
- GINGERIngredients
- BLACK PEPPER POWDERIngredients
- SESAME OILIngredients
- DISODIUM 5'-RIBONUCLEOTIDE.Ingredients
Ingredient text
WHEAT FLOUR, WATER, SOY PROTEIN, KONYAKU, STARCH VERMICELLI (SWEET POTATO STARCH, WATER), GREEN ONION, LEEK, CABBAGE, SHORTENING (PALM OIL, PALM OLEIN OIL, GLYCERIN ESTERS OF FATTY ACIDS), SOYBEAN CURD (SOYBEANS, SOYBEAN POWDER, CALCIUM SULPHATE, GLYCERIN ESTERS OF FATTY ACIDS, LECITHIN, MAGNESIUM CARBONATE), CARROT, ONION, SEASONING OIL (SOYBEAN OIL, DRIED VEGETABLE MIX, GARLIC OIL, DL-ALPHA-TOCOPHEROL), CHINESE CABBAGE, SALT, SOY SAUCE (WATER, DEFATTED SOYBEAN, WHEAT, SALT), CORN STARCH, SUGAR, MONOSODIUM GLUTAMATE, EMULSIFIER (D-SORBITOL, SOYBEAN OIL, LECITHIN, POLYSORBATE 60, GLYCERIN ESTERS OF FATTY ACIDS), GARLIC, GINGER, BLACK PEPPER POWDER, SESAME OIL, DISODIUM 5'-RIBONUCLEOTIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Wang Globalnet · USDA FoodData Central ·
More
35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 173kcal
Carbs 57%Protein 22%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2194916