ORIGINAL PLAIN CHEESECAKE, ORIGINAL
Eli's Chicago's Cheesecake Per 100 g · Label
40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- CREAM CHEESEIngredients
- SUGARIngredients
- SOUR CREAMIngredients
- WHEAT FLOURIngredients
- EGGIngredients
- BUTTERIngredients
- POWDERED SUGARIngredients
- MODIFIED CORN STARCHIngredients
- PURE VANILLA EXTRACT WITH OTHER NATURAL FLAVORSIngredients
- EGG WHITESIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- SOY LECITHIN.Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SUGAR, SOUR CREAM (CULTURED CREAM), WHEAT FLOUR, EGG, BUTTER (CREAM, SALT), POWDERED SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, PURE VANILLA EXTRACT WITH OTHER NATURAL FLAVORS (WATER, VANILLA EXTRACT, GLYCERIN, NATURAL FLAVOR, CANE SUGAR), EGG WHITES, SALT, SOYBEAN OIL, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Eli's Chicago's Cheesecake · USDA FoodData Central ·
Serving 57g · Package –
More
40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from –kcal
Carbs 32%Protein 6%Fat 62%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2192092