Breakfast Sandwiches, Biscuits & Meals
BREAKFAST WRAPS, BACON
Galant Enterprises, Inc. Per 100 g · Label
56 points among 298 in Breakfast Sandwiches, Biscuits & Meals
5 additives.
Sodium in the bottom half.
- −6Nutrition 3 of 4
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesCalcium Chloride · · Sodium Erythorbate · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
Good
- Protein 12.4g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 5 additives
- SCRAMBLED EGGSIngredients
- MILKIngredients
- RICOTTA CHEESEIngredients
- SOYBEAN OILIngredients
- TAPIOCA FLOURIngredients
- WHEAT FLOURIngredients
- SALTIngredients
- NUTMEGIngredients
- BLACK PEPPERIngredients
- GARLICIngredients
- OREGANOIngredients
- DEHYDRATED GREEN ONIONSIngredients
- TORTILLAIngredients
- POTATOESIngredients
- BACONIngredients
- CHEDDAR CHEESEIngredients
- ROASTED PEPPERSIngredients
- ITALIAN SEASONING.Ingredients
Ingredient text
SCRAMBLED EGGS (WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID), MILK, RICOTTA CHEESE (FRESH WHEY, MILK, VINEGAR, SALT, PROBIOTIC CULTURES), SOYBEAN OIL, TAPIOCA FLOUR, WHEAT FLOUR, SALT, NUTMEG, BLACK PEPPER, GARLIC, OREGANO, DEHYDRATED GREEN ONIONS), TORTILLA(UNBLEACHED , ENRICHED WHEAT FLOUR, WATER, NON-GMO PALM FRUIT OIL, NON-GMO CANOLA OIL, CONDITIONERS (MONOGLYCERIDES, CORN STARCH, CELLULOSE GUM, ENZYMES), CULTURED WHEAT STARCH, CITRIC ACID, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, CANE SUGAR, YEAST), POTATOES (POTATOES DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE, ONIONS), BACON (BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), ROASTED PEPPERS (FIRE ROASTED RED PEPPERS, SALT, CITRIC ACID, CALCIUM CHLORIDE), ITALIAN SEASONING.
If you keep eating it
Source · Maker · Label
Maker and label · Galant Enterprises, Inc. · USDA FoodData Central ·
More
56 points among 298 in Breakfast Sandwiches, Biscuits & Meals
Where the calories come from 221kcal
Carbs 41%Protein 30%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2187107