51 points among 3,571 in Other Deli
Heavily processed.
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 168mg하루 권장의 24%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 21 items
- CRUSTIngredients
- CREME FRAICHEIngredients
- ARTICHOKESIngredients
- WHOLE MILK MOZZARELLA CHEESEIngredients
- PROVOLONE CHEESEIngredients
- SPINACHIngredients
- KALEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- ROASTED TOMATOESIngredients
- CONTAINS 2% OR LESS OF: VINEGARIngredients
- PARMESAN CHEESEIngredients
- PANKO BREADCRUMBSIngredients
- FONTINA CHEESEIngredients
- GARLICIngredients
- ASIAGO CHEESEIngredients
- ROMANO CHEESEIngredients
- DEHYDRATED GARLICIngredients
- SEA SALTIngredients
- DRIED BASILIngredients
- DRIED PARSLEYIngredients
- DRIED OREGANO.Ingredients
Ingredient text
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, OLIVE POMACE OIL, SALT, FERMENTED WHEAT FLOUR, SEMOLINA, ACACIA GUM, NATURAL FLAVORS), CREME FRAICHE (CULTURED PASTEURIZED CREAM, CITRIC ACID AND ASCORBIC ACID [TO PROTECT FRESHNESS]), ARTICHOKES, WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH, KALE, EXTRA VIRGIN OLIVE OIL, ROASTED TOMATOES (TOMATOES, CANOLA OIL, GARLIC, OREGANO, SALT), CONTAINS 2% OR LESS OF: VINEGAR (DISTILLED VINEGAR, WATER), PARMESAN CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), PANKO BREADCRUMBS (WHEAT FLOUR, LESS THAN 2% OF: SUGAR, YEAST, SALT), FONTINA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GARLIC, ASIAGO CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES, CORN STARCH AND POWDERED CELLULOSE [ANTI-CAKING AGENTS]), DEHYDRATED GARLIC, SEA SALT, DRIED BASIL, DRIED PARSLEY, DRIED OREGANO.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
51 points among 3,571 in Other Deli
Where the calories come from 262kcal
Carbs 31%Protein 12%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2186872