BURRITO, STEAK & JALAPENO, SPICY!
Ajinomoto Foods North America, Inc. Per 100 g · Label
39 points among 718 in Prepared Wraps and Burittos
Heavily processed.
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Chloride · · · · Sodium Stearoyl Lactylate
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- FILLING: WATERIngredients
- BEEF STEAKIngredients
- JALAPENO PEPPERSIngredients
- PINTO BEANSIngredients
- ONIONSIngredients
- CONTAINS LESS THAN 2% OF: DICED TOMATOESIngredients
- TOMATO PASTEIngredients
- SEASONING BLENDIngredients
- BEEF FLAVORIngredients
- ENRICHED BLEACH FLOURIngredients
- MODIFIED FOOD STARCHIngredients
- FLAVORINGSIngredients
- PAPRIKAIngredients
- CRUSHED RED PEPPERIngredients
- TRICALCIUM PHOSPHATEIngredients
- CARAMEL COLORIngredients
- SALT. TORTILLA: ENRICHED BLEACH FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- CORN FLOURIngredients
- SALTIngredients
- DOUGH CONDITIONERIngredients
- GUAR GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- LEAVENING .Ingredients
Ingredient text
FILLING: WATER, BEEF STEAK, JALAPENO PEPPERS (JALAPENO, WATER, VINEGAR, SALT, SUGAR, VEGETABLE OIL, CALCIUM CHLORIDE, SPICES), PINTO BEANS, ONIONS, CONTAINS LESS THAN 2% OF: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, SEASONING BLEND (CHILI PEPPER, SPICES, SALT, GARLIC, OREGANO), BEEF FLAVOR (BEEF STOCK POWDER, SALT, SUGAR, NATURAL FLAVOR, THIAMINE HYDROCHLORIDE), ENRICHED BLEACH FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, FLAVORINGS, PAPRIKA, CRUSHED RED PEPPER, TRICALCIUM PHOSPHATE, CARAMEL COLOR, SALT. TORTILLA: ENRICHED BLEACH FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CORN FLOUR, SALT, DOUGH CONDITIONER (WHEY, L-CYSTEINE HYDROCHLORIDE), GUAR GUM, SODIUM STEAROYL LACTYLATE, LEAVENING (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE).
If you keep eating it
Source · Maker · Label
Maker and label · Ajinomoto Foods North America, Inc. · USDA FoodData Central ·
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39 points among 718 in Prepared Wraps and Burittos
Where the calories come from 197kcal
Carbs 60%Protein 17%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2186335