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Yogurt

MEIJER, GREEK STRAINED NONFAT YOGURT, STRAWBERRY BANANA, STRAWBERRY BANANA

Meijer, Inc. Per 100 g · Label

43 points among 7,013 in Yogurt

Heavily processed.

43
  • −3Nutrition 2 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesCalcium Chloride · · Locust Bean Gum ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

One serving (150 g) = 6 sugar cubes

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 57mgWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • CULTURED PASTEURIZED SKIM MILKIngredients
  • SUGARIngredients
  • STRAWBERRYIngredients
  • BANANA PUREEIngredients
  • NATURAL FLAVORIngredients
  • PECTINIngredients
  • LOCUST BEAN GUMIngredients
  • SODIUM CITRATEIngredients
  • MALIC ACIDIngredients
  • CALCIUM CHLORIDEIngredients
  • CITRIC ACIDIngredients
  • BLACK CARROT JUICE CONCENTRATE .CONTAINS FIVE LIVE ACTIVE CULTURES INCLUDING; S.THERMOPHILUSIngredients
  • L BULGARICUSIngredients
  • L ACIDOPHILUSIngredients
  • BIFIDUS AND L CASEL.Ingredients
Ingredient text

CULTURED PASTEURIZED SKIM MILK, SUGAR, STRAWBERRY, BANANA PUREE, NATURAL FLAVOR, PECTIN, LOCUST BEAN GUM, SODIUM CITRATE, MALIC ACID, CALCIUM CHLORIDE, CITRIC ACID, BLACK CARROT JUICE CONCENTRATE (FOR COLOR).CONTAINS FIVE LIVE ACTIVE CULTURES INCLUDING; S.THERMOPHILUS, L BULGARICUS, L ACIDOPHILUS, BIFIDUS AND L CASEL.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 150g · Package – Low energy density
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43 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 80kcal

Carbs 61%Protein 39%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein8 g15%
Fat0 g0%
Carbs12.7 g4%
Sugars12 g12%
Fiber0.7 g3%
Calcium100 mg14%
Potassium153 mg4%
Sodium57 mg3%
Cholesterol7 mg2%
Source
Source
USDA FoodData Central
Code
US-FDC-2185703
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