REDI-SERVE, CHICKEN NIBBLERS, NIBLET SHAPED CHICKEN PATTIES
Osi Industries, LLC Per 100 g · Label
42 points among 1,315 in Cooked & Prepared
Heavily processed.
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.4 cheese slices · 1.1 bowls of rice
One serving (77 g) = 1.1 cheese slices · 0.8 bowls of rice
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 5.2g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 13 items · 1 additives
- WHITE CHICKENIngredients
- BREADING AND BATTERIngredients
- WATERIngredients
- CHICKEN SKINSIngredients
- TEXTURED SOY PROTEIN CONCENTRATEIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: SALTIngredients
- SODIUM PHOSPHATEIngredients
- MONOSODIUM GLUTAMATEIngredients
- HYDROLYZED CORN PROTEINIngredients
- ONION POWDERIngredients
- SPICESIngredients
- FLAVORINGSIngredients
- NONFAT DRY MILK.Ingredients
Ingredient text
WHITE CHICKEN, BREADING AND BATTER (WHEAT FLOUR, WATER, BLEACHED WHEAT FLOUR, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, SUGAR, YELLOW CORN FLOUR, SOYBEAN OIL, SPICES, GARLIC POWDER, MONOSODIUM GLUTAMATE, OLEORESIN PAPRIKA, SPICE EXTRACTIVES), WATER, CHICKEN SKINS, TEXTURED SOY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, ONION POWDER, SPICES, FLAVORINGS, NONFAT DRY MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Osi Industries, LLC · USDA FoodData Central ·
More
42 points among 1,315 in Cooked & Prepared
Where the calories come from 325kcal
Carbs 23%Protein 17%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185420