Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

FIG & VANILLA CRACKER CRISPS, FIG & VANILLA

Wegmans Food Markets, Inc. Per 100 g · Label

71 points among 4,214 in Crackers & Biscotti

Deducted for Sugars·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −8 · Sodium −3

One serving (30 g) = 2.3 sugar cubes

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • BUTTERMILKIngredients
  • WHEAT FLOURIngredients
  • CANE SUGARIngredients
  • DRIED FIGSIngredients
  • RAISINSIngredients
  • BROWN FLAX SEEDIngredients
  • OATSIngredients
  • MILLETIngredients
  • SUNFLOWER SEEDSIngredients
  • CINNAMONIngredients
  • BAKING SODAIngredients
  • SEA SALTIngredients
  • BLACK PEPPERIngredients
  • VANILLA EXTRACTIngredients
  • ORANGE EXTRACT.Ingredients
Ingredient text

BUTTERMILK (LOW FAT MILK, SALT, BACTERIAL CULTURE), WHEAT FLOUR, CANE SUGAR, DRIED FIGS (FIGS, DEXTROSE), RAISINS, BROWN FLAX SEED, OATS, MILLET, SUNFLOWER SEEDS, CINNAMON, BAKING SODA, SEA SALT, BLACK PEPPER, VANILLA EXTRACT, ORANGE EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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71 points among 4,214 in Crackers & Biscotti

Compare with the #1 in category

Where the calories come from 267kcal

Carbs 75%Protein 9%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy267 kcal13%
Protein6.7 g12%
Fat5 g9%
Carbs53.3 g16%
Sugars23.3 g23%
Fiber3.3 g13%
Calcium67 mg10%
Iron2.3 mg19%
Potassium33 mg1%
Sodium317 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2179353
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