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Chocolate

GOURMET TRUFFLES, MILK CHOCOLATE, WHITE CHOCOLATE, DARK CHOCOLATE, FUDGE SWIRL MILK CHOCOLATE, CARAMEL DARK CHOCOLATE, DULCE DE LECHE DARK CHOCOLATE

Lindt & Sprungli (Schweiz) AG Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 62mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 166mg하루 권장의 24%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items
  • SUGARIngredients
  • COCOA BUTTERIngredients
  • VEGETABLE DILIngredients
  • MILKIngredients
  • CHOCOLATEIngredients
  • SKIM MILKIngredients
  • MILKFATIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • BARLEY MALT POWDERIngredients
  • CARAMEL PASTEIngredients
Ingredient text

SUGAR, COCOA BUTTER, VEGETABLE DIL (COCONUT, PALM KERNEL), MILK, CHOCOLATE, SKIM MILK, MILKFAT, SOY LECITHIN (EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, BARLEY MALT POWDER, CARAMEL PASTE (SUGAR, COCOA BUTTER, CREAM, SALT, SOY LECITHIN (EMULSIFIER), CARAMEL POWDER (WHEY, BUTTER, MALTODEXTRIN, SUGAR, SKIM MILK, NATURAL FLAVOR), COLOR ADDED, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Lindt & Sprungli (Schweiz) AG · USDA FoodData Central ·

Serving 32g · Package – High energy density
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46 points among 10,839 in Chocolate

Where the calories come from 625kcal

Carbs 30%Protein 4%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy625 kcal31%
Protein6.3 g11%
Fat46.9 g87%
Carbs46.9 g14%
Sugars40.6 g41%
Fiber3.1 g12%
Calcium166 mg24%
Iron0 mg0%
Sodium62 mg3%
Cholesterol16 mg5%
Saturated fatty acids31.2 g208%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2178063
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