Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

TRAMONTANA GELATO, TRAMONTANA

Dolcezza Gelato Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −16Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesArabic Gum · · · Locust Bean Gum
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 73mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 165mg하루 권장의 24%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 4 additives
  • WHOLE MILKIngredients
  • PURE CANE SUGARIngredients
  • HEAVY CREAMIngredients
  • DULCE DE LECHE CARAMELIngredients
  • CHOCOLATE CRISPIngredients
  • NONFAT DRY MILKIngredients
  • PURE VANILLA EXTRACTIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

WHOLE MILK, PURE CANE SUGAR, HEAVY CREAM, DULCE DE LECHE CARAMEL (MILK, SUGAR, NON-GMO SOYBEAN OIL, GLUCOSE, VANILLA EXTRACT AND SODIUM BICARBONATE), CHOCOLATE CRISP (SEMI-SWEET CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL VANILLA FLAVOR], CRISPED CEREALS [WHEAT FLOUR, SUGAR, WHEAT MALT FLOUR, WHEAT STARCH, SODIUM BICARBONATE, SALT, COCOA BUTTER, NATURAL VANILLA FLAVOR], GLUCOSE SYRUP, SUGAR, CONFECTIONER'S GLAZE [ARABIC GUM]), NONFAT DRY MILK, PURE VANILLA EXTRACT, LOCUST BEAN GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Dolcezza Gelato · USDA FoodData Central ·

Serving 123g · Package –
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from kcal

Carbs 51%Protein 9%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein4.9 g9%
Fat9.8 g18%
Carbs28.5 g9%
Sugars26 g26%
Fiber0.8 g3%
Calcium165 mg24%
Iron0.8 mg7%
Potassium237 mg7%
Sodium73 mg4%
Cholesterol24 mg8%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2177018
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