Log

Stuffing

SEAFOOD STUFFING

Matlaws Food Products Inc Per 100 g · Label

34 points among 327 in Stuffing

Heavily processed.

34
  • −8Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · ·
  3. 30 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 5 additives
  • SEAFOOD BLENDIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • CELERYIngredients
  • RED AND GREEN BELL PEPPERSIngredients
  • RICE FLOURIngredients
  • BROWN RICE FLOURIngredients
  • TAPIOCA STARCHIngredients
  • POTATO STARCHIngredients
  • SOY FLOURIngredients
  • BROWN SUGARIngredients
  • SALTIngredients
  • PREPARED MUSTARDIngredients
  • EGGSIngredients
  • POTATO FLOURIngredients
  • SALTED EGG BLENDIngredients
  • GARLICIngredients
  • HYDROLYZED CORN AND SOY PROTEINSIngredients
  • SPICESIngredients
  • ONIONSIngredients
  • YEASTIngredients
  • SUGARIngredients
  • ACETIC ACIDIngredients
  • GUAR GUMIngredients
  • BUTTER FLAVORIngredients
  • CITRIC ACIDIngredients
  • MUSTARD FLOURIngredients
  • XANTHAN GUMIngredients
  • SODIUM TRIPOLYPHOSPHATEIngredients
  • EDTA.Ingredients
Ingredient text

SEAFOOD BLEND (SCALLOP, SHRIMP), WATER, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), CELERY, RED AND GREEN BELL PEPPERS, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, SOY FLOUR, BROWN SUGAR, SALT, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), EGGS, POTATO FLOUR, SALTED EGG BLEND, GARLIC, HYDROLYZED CORN AND SOY PROTEINS, SPICES, ONIONS, YEAST, SUGAR, ACETIC ACID, GUAR GUM, BUTTER FLAVOR (MALTODEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, NONFAT DRY MILK, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC COLOR), CITRIC ACID, MUSTARD FLOUR, XANTHAN GUM, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), EDTA.

If you keep eating it
Source · Maker · Label

Maker and label · Matlaws Food Products Inc · USDA FoodData Central ·

Serving 114g · Package – Medium energy density
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34 points among 327 in Stuffing

Where the calories come from 175kcal

Carbs 33%Protein 14%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy175 kcal9%
Protein6.1 g11%
Fat10.5 g19%
Carbs14.9 g5%
Sugars1.8 g2%
Fiber0 g0%
Calcium18 mg3%
Iron0.6 mg5%
Potassium123 mg4%
Sodium645 mg32%
Cholesterol18 mg6%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2176697
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