TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT, TRUFFLE BUTTER SIRLOIN STEAK
Other Deli
True Food Innovation As labeled · Per 100 g · Label
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
6 ingredients
YUKON GOLD POTATOES, FULLY COOKED BEEF SIRLOIN STEAK (BEEF, WATER, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, CANOLA OIL]), BRUSSELS SPROUTS (BRUSSELS SPROUTS, CANOLA AND OLIVE OIL BLEND), BLACK TRUFFLE BUTTER (CREAM, CANOLA OIL, BLACK TRUFFLE BASE [TRUFFLES, TRUFFLE JUICE, SALT, NATURAL FLAVOR, VEGETABLE FIBER]), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, MALTODEXTRIN, NATURAL FLAVOR, CHICKEN FAT, SUGAR, SALT, YEAST EXTRACT, XANTHAN GUM).
100 g = 1.1 cheese slices
One serving (195 g) = 0.7 sugar cubes · 2.2 cheese slices · 1 bowl of rice
52 points among 3,571 in Other Deli
Heavily processed.
Heavily processed
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 149kcal
Carbs 25%Protein 22%Fat 53%
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · True Food Innovation · USDA FoodData Central
More
52 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2174637