Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

SPICY SOUTHWESTERN STYLE SAUSAGE, SPICY SOUTHWESTERN STYLE

Jack's Gourmet LLC Per 100 g · Label

51 points among 4,837 in Sausages, Hotdogs & Brats

Deducted for Saturated fat·Trans fat·Sodium.

51
  • −19Nutrition
  • −4Ingredients
  • −16Additives
  • −10Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesSodium Diacetate · Sodium Lactate · Sodium Erythorbate ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0

Good

  1. Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 4 additives
  • BEEFIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • SODIUM LACTATEIngredients
  • SALTIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

BEEF, WATER, SEASONING (GARLIC AND ONION POWDER, PAPRIKA, SPICES, SODIUM PHOSPHATES, SODIUM ERYTHORBATE), SODIUM LACTATE, SALT, SODIUM DIACETATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Jack's Gourmet LLC · USDA FoodData Central ·

Serving 84g · Package – Medium energy density
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51 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 238kcal

Carbs 6%Protein 26%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy238 kcal12%
Protein15.5 g28%
Fat17.9 g33%
Carbs3.6 g1%
Sugars1.2 g1%
Fiber1.2 g5%
Calcium24 mg3%
Iron2.1 mg18%
Sodium536 mg27%
Cholesterol60 mg20%
Saturated fatty acids7.1 g48%
Trans fat1.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2172364
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