Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
Log

Frozen Appetizers & Hors D'oeuvres

UNCURED BEEF FRANKS IN PUFF PASTRY, UNCURED BEEF

Wegmans Food Markets, Inc. Per 100 g · Label

59 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

59
  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 1.1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
  • PUFF PASTRYIngredients
  • UNCURED BEEF COCKTAIL FRANK WITH NO NITRATES OR NITRITES ADDED EXCEPT FOR NATURALLY OCCURRING NITRATES OR NITRITES FOUND IN CELERY POWDER AND SEA SALTIngredients
  • EGGIngredients
  • WATER.Ingredients
Ingredient text

PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER [PASTEURIZED CREAM], SALT), UNCURED BEEF COCKTAIL FRANK WITH NO NITRATES OR NITRITES ADDED EXCEPT FOR NATURALLY OCCURRING NITRATES OR NITRITES FOUND IN CELERY POWDER AND SEA SALT (BEEF, WATER, SEA SALT*, HONEY, NATURAL SPICES, CELERY POWDER*, EVAPORATED CANE JUICE, NATURAL FLAVORINGS, PAPRIKA, SALT), EGG, WATER.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 89g · Package – High energy density
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59 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 315kcal

Carbs 24%Protein 12%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy315 kcal16%
Protein10.1 g18%
Fat24.7 g46%
Carbs21.4 g7%
Sugars1.1 g1%
Fiber1.1 g4%
Calcium10 mg1%
Iron2.3 mg19%
Potassium7 mg0%
Sodium539 mg27%
Cholesterol62 mg21%
Saturated fatty acids11.2 g75%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2171888
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