CHEESE GLUTEN-FREE GOURMET RAVIOLI WITH RICOTTA & ROMANO, CHEESE WITH RICOTTA & ROMANO
Caesar's Pasta, LLC Per 100 g · Label
60 points among 6,641 in Pasta by Shape & Type
4 additives.
Sodium in the bottom half.
60
- −6Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · · Locust Bean Gum
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- GLUTEN FREE PASTA [GLUTEN FREE FLOUR BLENDIngredients
- EGGSIngredients
- WATERIngredients
- OLIVE OIL]Ingredients
- CHEESE FILLING [RICOTTA CHEESEIngredients
- WATERIngredients
- EGGSIngredients
- MODIFIED CORN STARCHIngredients
- ROMANO CHEESEIngredients
- SEA SALTIngredients
- BLACK PEPPERIngredients
- PARSLEY].Ingredients
Ingredient text
GLUTEN FREE PASTA [GLUTEN FREE FLOUR BLEND (RICE FLOUR, CORN FLOUR, CORN STARCH, TAPIOCA STARCH, MODIFIED CORN STARCH, POTATO STARCH, XANTHAN GUM), EGGS, WATER, OLIVE OIL], CHEESE FILLING [RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN), WATER, EGGS, MODIFIED CORN STARCH, ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, BLACK PEPPER, PARSLEY].
If you keep eating it
Source · Maker · Label
Maker and label · Caesar's Pasta, LLC · USDA FoodData Central ·
Serving 142g · Package – High energy density
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60 points among 6,641 in Pasta by Shape & Type
Where the calories come from 254kcal
Carbs 51%Protein 18%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2168090