Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

ROASTED RED PEPPER & QUESO FRESCO ALL NATURAL SMOKED CHICKEN SAUSAGE, ROASTED RED PEPPER & QUESO FRESCO

Weis Markets, Inc. Per 100 g · Label

74 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

74
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0
  3. Saturated fat 1.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.6g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • CHICKENIngredients
  • QUESO FRESCO CHEESEIngredients
  • LESS THAN 2 %: ROASTED RED PEPPERIngredients
  • ROASTED GARLICIngredients
  • VINEGARIngredients
  • CILANTROIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • LIME POWDERIngredients
  • PARSLEYIngredients
  • SPICEIngredients
  • IN A NATURAL PORK CASING.Ingredients
Ingredient text

CHICKEN, QUESO FRESCO CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), LESS THAN 2 %: ROASTED RED PEPPER, ROASTED GARLIC, VINEGAR, CILANTRO, SALT, DEXTROSE, LIME POWDER, PARSLEY, SPICE, IN A NATURAL PORK CASING.

If you keep eating it
Source · Maker · Label

Maker and label · Weis Markets, Inc. · USDA FoodData Central ·

Serving 68g · Package – Medium energy density
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74 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 132kcal

Carbs 15%Protein 58%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy132 kcal7%
Protein17.6 g32%
Fat3.7 g7%
Carbs4.4 g1%
Sugars1.5 g1%
Fiber1.5 g6%
Calcium59 mg8%
Iron1.6 mg13%
Sodium779 mg39%
Cholesterol59 mg20%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2165347
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