RASPBERRY PRESERVES, RASPBERRY
Wakefern Food Corporation Per 100 g · Label
78 points among 3,330 in Jam, Jelly & Fruit Spreads
Heavily processed.
78
- −8Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sodium 0mgWithin the limit, nothing deducted−0
Good
- Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 5 items · 1 additives
- RASPBERRIESIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF FRUIT PECTINIngredients
- CITRIC ACID.Ingredients
Ingredient text
RASPBERRIES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CONTAINS LESS THAN 2% OF FRUIT PECTIN, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 20g · Package – High energy density
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78 points among 3,330 in Jam, Jelly & Fruit Spreads
Where the calories come from 250kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2165166