Other Cooking SaucesOther Cooking Sauces
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Other Cooking Sauces

TART CHERRY, APPLE & ROSEMARY GLAZE, TART CHERRY, APPLE & ROSEMARY

Terrapin Ridge Farms LLC Per 100 g · Label

71 points among 2,237 in Other Cooking Sauces

Deducted for Sugars·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • WATERIngredients
  • SUGARIngredients
  • CRANBERRIESIngredients
  • RED WINE VINEGARIngredients
  • HONEYIngredients
  • SUNFLOWER OILIngredients
  • CHERRY JUICEIngredients
  • CORNSTARCHIngredients
  • GINGERIngredients
  • APPLE JUICE CONCENTRATEIngredients
  • SALTIngredients
  • CINNAMONIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • ROSEMARYIngredients
  • BLACK PEPPERIngredients
  • CLOVESIngredients
  • HABANERO PEPPER.Ingredients
Ingredient text

WATER, SUGAR, CRANBERRIES, RED WINE VINEGAR, HONEY, SUNFLOWER OIL, CHERRY JUICE, CORNSTARCH, GINGER, APPLE JUICE CONCENTRATE, SALT, CINNAMON, LEMON JUICE CONCENTRATE, ROSEMARY, BLACK PEPPER, CLOVES, HABANERO PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Terrapin Ridge Farms LLC · USDA FoodData Central ·

Serving 33g · Package – Medium energy density
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71 points among 2,237 in Other Cooking Sauces

Where the calories come from 182kcal

Carbs 79%Protein 0%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy182 kcal9%
Protein0 g0%
Fat4.6 g8%
Carbs39.4 g12%
Sugars36.4 g36%
Fiber0 g0%
Calcium12 mg2%
Iron0 mg0%
Potassium33 mg1%
Sodium227 mg11%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2163029
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