PEPPERONI FLAVORED SAUSAGE PEPP BITES, PEPPERONI
Old Wisconsin Food Products Per 100 g · Label
34 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Erythorbate · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 3 additives
- INGREDIENTS: PORKIngredients
- PEPPERONIIngredients
- BEEFIngredients
- SALTIngredients
- NATURAL SPICESIngredients
- CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDSIngredients
- DEXTROSEIngredients
- LACTIC ACID STARTER CULTUREIngredients
- OLEORESIN OF PAPRIKAIngredients
- NATURAL FLAVORINGSIngredients
- SODIUM ERYTHORBATEIngredients
- GARLIC POWDERIngredients
- SODIUM NITRITEIngredients
- BHAIngredients
- BHTIngredients
- CITRIC ACIDIngredients
- WATER.Ingredients
Ingredient text
INGREDIENTS: PORK, PEPPERONI (PORK, BEEF, SALT, NATURAL SPICES, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), GARLIC POWDER, NATURAL SMOKE FLAVORING, SODIUM NITRITE), BEEF, SALT, NATURAL SPICES, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, WATER.
If you keep eating it
Source · Maker · Label
Maker and label · Old Wisconsin Food Products · USDA FoodData Central ·
More
34 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 400kcal
Carbs 3%Protein 18%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2159575