3-PEPPER SMOKED SAUSAGE WITH MONTEREY JACK CHEESE, 3-PEPPER
The Hillshire Brands Company Per 100 g · Label
38 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesNatamycin ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 2.9 cheese slices · 1.1 bowls of rice
One serving (66 g) = 1.9 cheese slices · 0.7 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.2g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 24 items · 2 additives
- INGREDIENTS: PORKIngredients
- WATERIngredients
- PASTEURIZED PROCESS MONTEREY JACK CHEESE [MONTEREY JACK CHEESEIngredients
- WATERIngredients
- CREAMIngredients
- SODIUM PHOSPHATEIngredients
- SALTIngredients
- SORBIC ACID ]Ingredients
- POTATO STARCH AND POWDERED CELLULOSEIngredients
- NATAMYCINIngredients
- CONTAINS 2% OR LESS: CHILI PEPPERIngredients
- DEHYDRATED GREEN BELL PEPPERIngredients
- JALAPENO PEPPER POWDERIngredients
- HATCH CHILI PEPPER POWDERIngredients
- SALTIngredients
- DEXTROSEIngredients
- SPICESIngredients
- PORK STOCKIngredients
- ENZYME MODIFIED MONTEREY JACK CHEESEIngredients
- NATURAL FLAVORSIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- WHEYIngredients
- SEA SALT. MADE WITH BEEF COLLAGEN CASING.Ingredients
Ingredient text
INGREDIENTS: PORK, WATER, PASTEURIZED PROCESS MONTEREY JACK CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR), CONTAINS 2% OR LESS: CHILI PEPPER, DEHYDRATED GREEN BELL PEPPER, JALAPENO PEPPER POWDER, HATCH CHILI PEPPER POWDER, SALT, DEXTROSE, SPICES, PORK STOCK, ENZYME MODIFIED MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), NATURAL FLAVORS, DEHYDRATED GARLIC, DEHYDRATED ONION, WHEY, SEA SALT. MADE WITH BEEF COLLAGEN CASING.
If you keep eating it
Source · Maker · Label
Maker and label · The Hillshire Brands Company · USDA FoodData Central ·
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38 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 318kcal
Carbs 4%Protein 18%Fat 78%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2157753