RESTAURANT STYLE AU JUS MIX, RESTAURANT STYLE
Kent Precision Foods Group, Inc. Per 100 g · Label
50 points among 2,237 in Other Cooking Sauces
Heavily processed.
50
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- SALTIngredients
- MALTODEXTRINIngredients
- SUGARIngredients
- YEAST EXTRACTIngredients
- CORN STARCHIngredients
- CARAMEL COLORIngredients
- ONION POWDERIngredients
- NATURAL FLAVORIngredients
- DISODIUM INOSINATE & DISODIUM GUANYLATEIngredients
- BLACK PEPPERIngredients
- WHITE PEPPERIngredients
- CELERY EXTRACT.Ingredients
Ingredient text
SALT (INCLUDES SEA SALT), MALTODEXTRIN (MADE FROM CORN), SUGAR, YEAST EXTRACT, CORN STARCH, CARAMEL COLOR, ONION POWDER, NATURAL FLAVOR (CONTAINS BEEF FAT, CANOLA OIL), DISODIUM INOSINATE & DISODIUM GUANYLATE (FLAVOR ENHANCER), BLACK PEPPER, WHITE PEPPER, CELERY EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Kent Precision Foods Group, Inc. · USDA FoodData Central ·
Serving 1.5g · Package – High energy density
More
50 points among 2,237 in Other Cooking Sauces
Where the calories come from 333kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2155490