Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

LEMON POPPY SEED HUMMUS TOAST LEMON HUMMUS WITH LEMON POPPY SEED SEASONING & CRISPY WHOLE GRAIN TOAST, LEMON POPPY SEED HUMMUS TOAST

Sabra Dipping Company LLC Per 100 g · Label

57 points among 4,214 in Crackers & Biscotti

Heavily processed.

57
  • −9Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −43 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.3g하루 권장의 25%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 3 items · 1 additives
  • LEMON HUMMUSIngredients
  • WHOLE GRAIN TOASTIngredients
  • LEMON POPPY SEED SEASONING .Ingredients
Ingredient text

LEMON HUMMUS (COOKED CHICKPEAS [WATER, CHICKPEAS], TAHINI [GROUND SESAME], SOYBEAN OIL, WATER, GARLIC, SALT, CITRIC ACID, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, NATURAL FLAVOR, MALIC ACID, LEMON OIL, LEMON JUICE), WHOLE GRAIN TOAST (WHOLE WHEAT FLOUR, SOYBEAN OIL, PUMPKIN SEEDS, FLAX SEEDS, ROLLED OATS, HULLED MILLET, LESS THAN 2% OF SUGAR, SALT, YELLOW CORNMEAL, YEAST, MALTED BARLEY FLOUR, OAT FIBER, WHEAT GLUTEN, ONION, GARLIC, NATURAL FLAVOR, ASCORBIC ACID TO MAINTAIN FRESHNESS), LEMON POPPY SEED SEASONING (CANE SUGAR, POPPY SEEDS, HONEY, NATURAL FLAVOR, CITRIC ACID, LEMON OIL, LEMON JUICE).

If you keep eating it
Source · Maker · Label

Maker and label · Sabra Dipping Company LLC · USDA FoodData Central ·

Serving 79g · Package – High energy density
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57 points among 4,214 in Crackers & Biscotti

Where the calories come from 304kcal

Carbs 39%Protein 11%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein8.9 g16%
Fat17.7 g33%
Carbs30.4 g9%
Sugars5.1 g5%
Fiber6.3 g25%
Calcium25 mg4%
Iron2.3 mg19%
Sodium506 mg25%
Cholesterol0 mg0%
Saturated fatty acids2.5 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2155286
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