THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS, THIN & CRISPY
Whole Foods Market, Inc. Per 100 g · Label
66 points among 1,399 in Crusts & Dough
4 additives.
66
- 0Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · Sodium Alginate ·
- 12 ingredients−8More than 10 costs points
100 g = 1.4 sugar cubes · 1 bowl of rice
One serving (47 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 4.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 74mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- ORGANIC WHEAT FLOURIngredients
- WATERIngredients
- ORGANIC RAISIN JUICE CONCENTRATEIngredients
- ORGANIC EXPELLER PRESSED SUNFLOWER SEED OILIngredients
- YEASTIngredients
- ORGANIC DISTILLED WHITE VINEGARIngredients
- SEA SALTIngredients
- LACTIC ACIDIngredients
- XANTHAN GUMIngredients
- SODIUM ALGINATEIngredients
- GUAR GUMIngredients
- ORGANIC SOY LECITHIN .Ingredients
Ingredient text
ORGANIC WHEAT FLOUR, WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, YEAST, ORGANIC DISTILLED WHITE VINEGAR, SEA SALT, LACTIC ACID, XANTHAN GUM, SODIUM ALGINATE, GUAR GUM, ORGANIC SOY LECITHIN (EMULSIFIER).
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
Serving 47g · Package – High energy density
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66 points among 1,399 in Crusts & Dough
Where the calories come from 298kcal
Carbs 69%Protein 13%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2153662