Puddings & CustardsPuddings & Custards
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Puddings & Custards

ORIGINAL OVEN BAKED FLAN, ORIGINAL

Lakeview Farms, LLC Per 100 g · Label

27 points among 1,255 in Puddings & Custards

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · · Potassium Chloride · · Locust Bean Gum · Sodium Alginate
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

One serving (128 g) = 12 sugar cubes · 1 cheese slice · 0.8 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 94mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 6 additives
  • MILKIngredients
  • WHOLE EGGSIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • SKIM MILKIngredients
  • CREAMIngredients
  • CHEESE CULTUREIngredients
  • SALTIngredients
  • NATURAL & ARTIFICIAL FLAVORSIngredients
  • POTASSIUM SORBATEIngredients
  • CARAMELIngredients
  • SODIUM ALGINATEIngredients
  • CAROB BEAN GUMIngredients
  • GUAR GUMIngredients
  • CARRAGEENANIngredients
  • DEXTROSEIngredients
  • LOCUST BEAN GUMIngredients
  • POTASSIUM CHLORIDE.Ingredients
Ingredient text

MILK, WHOLE EGGS, SUGAR, CORN SYRUP, SKIM MILK, CREAM, CHEESE CULTURE, SALT, NATURAL & ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL (COLOR), SODIUM ALGINATE, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, LOCUST BEAN GUM, POTASSIUM CHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Lakeview Farms, LLC · USDA FoodData Central ·

Serving 128g · Package – Medium energy density
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27 points among 1,255 in Puddings & Custards

Compare with the #1 in category

Where the calories come from 195kcal

Carbs 63%Protein 11%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy195 kcal10%
Protein5.5 g10%
Fat5.5 g10%
Carbs29.7 g9%
Sugars27.3 g27%
Fiber0 g0%
Calcium78 mg11%
Iron0.8 mg7%
Potassium109 mg3%
Sodium94 mg5%
Cholesterol117 mg39%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2152068
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