PROSCIUTTO SPECIALTY MEATS, PROSCIUTTO
Oberto Sausage Company Per 100 g · Label
74 points among 4,928 in Pepperoni, Salami & Cold Cuts
2 ingredients.
PORK and SALT..
74
- −16Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.2 tsp salt · 1.9 cheese slices · 0.9 bowls of rice
One serving (30 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
Good
- Protein 26.7g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items
- PORKIngredients
- SALT.Ingredients
Ingredient text
PORK, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Oberto Sausage Company · USDA FoodData Central ·
Serving 30g · Package – High energy density
More
74 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 267kcal
Carbs 0%Protein 42%Fat 58%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 267 kcal | 13% | – | – |
| Protein | 26.7 g | 49% | – | – |
| Fat | 16.7 g | 31% | – | – |
| Carbs | 0 g | 0% | – | – |
| Iron | 1.2 mg | 10% | – | – |
| Sodium | 2,400 mg | 120% | – | – |
| Cholesterol | 83 mg | 28% | – | – |
| Saturated fatty acids | 6.7 g | 44% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2151612