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Other Deli

BUTTERNUT SQUASH RISOTTO WITH KALE, WALNUTS, AND PARMESAN COOKING KIT, BUTTERNUT SQUASH RISOTTO WITH KALE

Dominick's Finer Foods Per 100 g · Label

56 points among 3,571 in Other Deli

Heavily processed.

56
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • WHITE ARBORIO RICEIngredients
  • BUTTERNUT SQUASHIngredients
  • KALEIngredients
  • YELLOW ONIONIngredients
  • BUTTERIngredients
  • GARLICIngredients
  • WALNUTSIngredients
  • PARMESAN CHEESEIngredients
  • VEGETABLE FLAVORED BOUILLON CUBEIngredients
  • GROUND NUTMEG.Ingredients
Ingredient text

WHITE ARBORIO RICE, BUTTERNUT SQUASH, KALE, YELLOW ONION, BUTTER (PASTEURIZED ORGANIC SWEET CREAM [MILK], SALT), GARLIC, WALNUTS, PARMESAN CHEESE (PARMESAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), VEGETABLE FLAVORED BOUILLON CUBE (SALT, PALM OIL, SUGAR, DEHYDRATED VEGETABLES [ONION, RED BELL PEPPER, CARROT, GREEN BELL PEPPER, CILANTRO], YEAST EXTRACT, MALTODEXTRIN [FROM CORN], GARLIC POWDER, GINGER POWDER, SOY LECITHIN (EMULSIFIER), NATURAL FLAVORING, CHILI PEPPERS, PAPRIKA), GROUND NUTMEG.

If you keep eating it
Source · Maker · Label

Maker and label · Dominick's Finer Foods · USDA FoodData Central ·

Serving 315g · Package – Medium energy density
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56 points among 3,571 in Other Deli

Where the calories come from 203kcal

Carbs 68%Protein 9%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy203 kcal10%
Protein4.8 g9%
Fat5.1 g9%
Carbs34.9 g11%
Sugars1.9 g2%
Fiber1.6 g6%
Calcium70 mg10%
Iron2.1 mg18%
Potassium244 mg7%
Sodium273 mg14%
Cholesterol8 mg3%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2151493
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