Frozen Appetizers & Hors D'oeuvres
FULLY COOKED BREADED CHICKEN STRIPS SHAPED PATTIES, BREADED CHICKEN
The Kroger Co. Per 100 g · Label
52 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.5g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
- CHICKENIngredients
- WATERIngredients
- BLEACHED WHEAT FLOURIngredients
- TEXTURED SOY PROTEIN CONCENTRATEIngredients
- WHEAT FLOURIngredients
- CONTAINS 2% OR LESS OF MODIFIED CORN STARCHIngredients
- SALTIngredients
- YELLOW CORN FLOURIngredients
- DEXTROSEIngredients
- SODIUM PHOSPHATESIngredients
- SPICES EXTRACTIVES OF PAPRIKA AND TURMERICIngredients
- NATURAL FLAVORIngredients
- MALTODEXTRINIngredients
- LEAVENINGIngredients
- SPICE EXTRACTIVEIngredients
- EXTRACTIVES OF PAPRIKA EXTRACTIVES OF TURMERIC.Ingredients
Ingredient text
CHICKEN (CHICKEN, MECHANICALLY SEPARATED CHICKEN, CHICKEN: SKIN), WATER, BLEACHED WHEAT FLOUR, TEXTURED SOY PROTEIN CONCENTRATE, WHEAT FLOUR, CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, SALT, YELLOW CORN FLOUR, DEXTROSE, SODIUM PHOSPHATES, SPICES EXTRACTIVES OF PAPRIKA AND TURMERIC, NATURAL FLAVOR, MALTODEXTRIN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SPICE EXTRACTIVE, EXTRACTIVES OF PAPRIKA EXTRACTIVES OF TURMERIC.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
52 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 263kcal
Carbs 28%Protein 22%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2150828