19 points among 1,399 in Crusts & Dough
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · Annatto Extract · · · · Sodium Alginate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 7 additives
- SUGARIngredients
- CHOCOLATEIngredients
- WHITE RICE FLOURIngredients
- VEGAN BUTTERIngredients
- TAPIOCA FLOURIngredients
- FILTERED WATERIngredients
- POTATO STARCHIngredients
- EGG REPLACERIngredients
- CINNAMONIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- GUAR GUMIngredients
- PGPRIngredients
- XANTHAN GUMIngredients
- SODIUM ALGINATE.Ingredients
Ingredient text
SUGAR, CHOCOLATE (SUGAR, NATURAL CHOCOLATE LIQUOR (NON-ALCOHOLIC), NON-DAIRY COCOA BUTTER), WHITE RICE FLOUR, VEGAN BUTTER (VEGETABLE OIL BLEND (PALM FRUIT, CANOLA AND OLIVE OILS), WATER, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID (TO PRESERVE FRESHNESS), ANNATTO EXTRACT (COLOR)), TAPIOCA FLOUR, FILTERED WATER, POTATO STARCH, EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR), CELLULOSE GUM, MODIFIED CELLULOSE), CINNAMON, SALT, NATURAL FLAVORS, GUAR GUM, PGPR, XANTHAN GUM, SODIUM ALGINATE.
If you keep eating it
Source · Maker · Label
Maker and label · Better Bites Bakery LLC · USDA FoodData Central ·
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19 points among 1,399 in Crusts & Dough
Where the calories come from 455kcal
Carbs 58%Protein 4%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2150667