NEWENGLANDSTYLE CLAM CHOWDER, NEWENGLANDSTYLE
Publix Super Markets, Inc. Per 100 g · Label
43 points among 2,315 in Canned Soup
Heavily processed.
43
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Potassium Chloride · · Titanium Dioxide
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 4 additives
- CLAM STOCKIngredients
- POTATOESIngredients
- CLAM MEATIngredients
- CELERYIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- SOYBEAN OILIngredients
- WHEAT FLOURIngredients
- TITANIUM DIOXIDEIngredients
- SUGARIngredients
- SEA SALTIngredients
- POTASSIUM CHLORIDEIngredients
- CREAMIngredients
- NATURAL FLAVORIngredients
- SALTIngredients
- DEHYDRATED ONIONSIngredients
- PARSLEY FLAKESIngredients
- CALCIUM CARBONATEIngredients
- SOY PROTEIN CONCENTRATEIngredients
- BUTTERMILKIngredients
- YEAST EXTRACTIngredients
- SODIUM TRIPOLYPHOSPHATE.Ingredients
Ingredient text
CLAM STOCK, POTATOES, CLAM MEAT, CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SOYBEAN OIL, WHEAT FLOUR, TITANIUM DIOXIDE (COLOR), SUGAR, SEA SALT, POTASSIUM CHLORIDE, CREAM, NATURAL FLAVOR, SALT, DEHYDRATED ONIONS, PARSLEY FLAKES, CALCIUM CARBONATE, SOY PROTEIN CONCENTRATE, BUTTERMILK, YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE.
If you keep eating it
Source · Maker · Label
Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·
Serving 245g · Package – Low energy density
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43 points among 2,315 in Canned Soup
Where the calories come from 53kcal
Carbs 64%Protein 19%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2150388