Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

DOWN EAST CRACKERS, ROSEMARY PARMESAN

Stonewall Kitchen Ltd. Per 100 g · Label

43 points among 4,214 in Crackers & Biscotti

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 150,000mg4286% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
  2. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items · 1 additives
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • WHOLE MILKIngredients
  • BUTTERIngredients
  • SUGARIngredients
  • SPICESIngredients
  • *PARMESAN CHEESEIngredients
  • NATURAL PARMESAN-TYPE FLAVORIngredients
  • SEA SALTIngredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE MILK, BUTTER (CREAM, SALT), SUGAR, SPICES, *PARMESAN CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL PARMESAN-TYPE FLAVOR (DEHYDRATED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SALT, WHEY POWDER, COCONUT OIL, SILICON DIOXIDE (AS AN ANTI-CAKING AGENT), AUTOLYZED YEAST EXTRACT), SEA SALT

If you keep eating it
Source · Maker · Label

Maker and label · Stonewall Kitchen Ltd. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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43 points among 4,214 in Crackers & Biscotti

Where the calories come from 400kcal

Carbs 66%Protein 10%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein10 g18%
Fat10 g19%
Carbs63.3 g20%
Sugars6.7 g7%
Fiber3.3 g13%
Calcium133 mg19%
Iron3.6 mg30%
Potassium150,000 mg4286%
Sodium733 mg37%
Cholesterol33 mg11%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2149988
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