Frozen Appetizers & Hors D'oeuvres
FALAFEL STREET WRAP WITH FETA GREEN PEPPER SALSA, FETA GREEN PEPPER SALSA
Eat Good Do Good LLC Per 100 g · Label
48 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
One serving (213 g) = 1.7 sugar cubes · 1.7 cheese slices · 1.3 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- FALAFEL: CHICKPEASIngredients
- WATERIngredients
- GREEN ONIONSIngredients
- CILANTROIngredients
- PARSLEYIngredients
- GARLICIngredients
- SPICESIngredients
- SALT. FILLING: FETA CHEESE TOMATOESIngredients
- GREEN PEPPERSIngredients
- LABNE KEFIR CHEESE . TORTILLA: WHOLE WHEAT FLOURIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- SUNFLOWER OILIngredients
- SALTIngredients
- LEAVENING .Ingredients
Ingredient text
FALAFEL: CHICKPEAS, WATER, GREEN ONIONS, CILANTRO, PARSLEY, GARLIC, SPICES, SALT. FILLING: FETA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES) TOMATOES, GREEN PEPPERS, LABNE KEFIR CHEESE (CULTURED PASTEURIZED NONFAT MILK, CREAM, WHEY PROTEIN CONCENTRATE, PECTIN, SALT, LIVE ACTIVE KEFIR CULTURES). TORTILLA: WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR (ENRICHED WITH REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, SALT, LEAVENING (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE).
If you keep eating it
Source · Maker · Label
Maker and label · Eat Good Do Good LLC · USDA FoodData Central ·
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48 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 183kcal
Carbs 51%Protein 16%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2148521