Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

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MOM'S MEATBALLS

Bacon, Sausages & Ribs

Randolph Packing Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

4 ingredients

PORK, BEEF, WATER, SEASONING (RICE PANKO (RICE, DEXTROSE, SALT, CARAMEL COLOR), NONFAT DRY MILK, SALT, WHOLE MILK POWDER, DRIED EGGS, DRIED ONION, SPICES, SUGAR).

One serving (113 g) = 1 sugar cube · 1.9 cheese slices · 0.9 bowls of rice

76 points among 1,652 in Bacon, Sausages & Ribs

Deducted for Sodium·Saturated fat·Trans fat.

76

Moderately processed

  • −24Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −24 came off

  1. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 239kcal

Carbs 5%Protein 25%Fat 70%

ItemsAmount% of dailyCategory medianDifference
Energy239 kcal12%
Protein13.3 g24%
Fat16.8 g31%
Carbs2.7 g1%
Sugars2.7 g3%
Fiber0 g0%
Calcium71 mg10%
Iron1 mg8%
Sodium796 mg40%
Cholesterol66 mg22%
Saturated fatty acids6.2 g41%
Trans fat0.4 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 4 ingredients5 or fewer costs nothing−0
  4. Sugars 2.7gWithin the limit, nothing deducted−0

Good

  1. Protein 13.3g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
  • PORKIngredients
  • BEEFIngredients
  • WATERIngredients
  • SEASONING .Ingredients
Ingredient text

PORK, BEEF, WATER, SEASONING (RICE PANKO (RICE, DEXTROSE, SALT, CARAMEL COLOR), NONFAT DRY MILK, SALT, WHOLE MILK POWDER, DRIED EGGS, DRIED ONION, SPICES, SUGAR).

If you keep eating it
Source · Maker · Label

Maker and label · Randolph Packing Company · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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76 points among 1,652 in Bacon, Sausages & Ribs

Source
Source
USDA FoodData Central
Code
US-FDC-2146654
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