59 points among 4,214 in Crackers & Biscotti
Deducted for Sugars·Saturated fat·Sodium.
- −19Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 8.9 sugar cubes · 1.9 cheese slices · 1.8 bowls of rice
One serving (45 g) = 4 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- INGREDIENTS BISCOFF SPREAD : BISCOFF COOKIESIngredients
- CANOLA OILIngredients
- SUGARIngredients
- SOY LECITHINIngredients
- CITRIC ACID. INGREDIENTS BREADSTICKS : WHEAT FLOURIngredients
- PALM OILIngredients
- SALTIngredients
- BARLEY MALT EXTRACTIngredients
- MALTED WHEAT FLOURIngredients
- YEAST.Ingredients
Ingredient text
INGREDIENTS BISCOFF SPREAD (71%): BISCOFF COOKIES (58%) (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR SYRUP, SODIUM BICARBONATE [LEAVENING], SOY FLOUR, SALT, CINNAMON), CANOLA OIL, SUGAR, SOY LECITHIN, CITRIC ACID. INGREDIENTS BREADSTICKS (29%): WHEAT FLOUR, PALM OIL, SALT, BARLEY MALT EXTRACT, MALTED WHEAT FLOUR, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Corona - Lotus N.V. · USDA FoodData Central ·
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59 points among 4,214 in Crackers & Biscotti
Where the calories come from 533kcal
Carbs 47%Protein 3%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2136792