What's in this?
SWEETENED CHERRY MIXED FRUIT IN WATER, SWEETENED CHERRY
Canned Fruit
Hy-Vee, Inc. As labeled · Per 100 g · Label
3 additives
- Acesulfame PotassiumSweetADI 15 mg/kg
- Not set
- ADI 15 mg/kg
9 ingredients
WATER, PEACHES, PEARS, CHERRIES COLORED RED WITH CARMINE, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, NATURAL CHERRY FLAVOR, SUCRALOSE, CITRIC ACID, ACESULFAME POTASSIUM.
100 g = 1.9 sugar cubes
One serving (108 g) = 2 sugar cubes
49 points among 2,954 in Canned Fruit
Heavily processed.
49
Heavily processed
- −3Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Acesulfame Potassium
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 32kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 3 additives
- WATERIngredients
- PEACHESIngredients
- PEARSIngredients
- CHERRIES COLORED RED WITH CARMINEIngredients
- ASCORBIC ACID TO PROTECT COLORIngredients
- NATURAL CHERRY FLAVORIngredients
- SUCRALOSEIngredients
- CITRIC ACIDIngredients
- ACESULFAME POTASSIUM.Ingredients
Ingredient text
WATER, PEACHES, PEARS, CHERRIES COLORED RED WITH CARMINE, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, NATURAL CHERRY FLAVOR, SUCRALOSE, CITRIC ACID, ACESULFAME POTASSIUM.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 108g · Package – Low energy density
More
49 points among 2,954 in Canned Fruit
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2134082