What's in this?
ITALIAN STYLE DINNER SIZE MEATBALLS
Frozen Bacon, Sausages & Ribs
Price Chopper Supermarkets As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
BEEF, PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT), SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DEXTROSE, SPICES, DEHYDRATED GARLIC, PARSLEY, ONION POWDER, NATURAL FLAVOR), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR.
100 g = 2.3 cheese slices · 1 bowl of rice
One serving (85 g) = 1.9 cheese slices · 0.8 bowls of rice
42 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
Heavily processed
- −24Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 294kcal
Carbs 8%Protein 23%Fat 69%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
- BEEFIngredients
- PORKIngredients
- WATERIngredients
- TEXTURED SOY FLOURIngredients
- BREAD CRUMBSIngredients
- SOY PROTEIN CONCENTRATEIngredients
- SEASONINGIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
BEEF, PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT), SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DEXTROSE, SPICES, DEHYDRATED GARLIC, PARSLEY, ONION POWDER, NATURAL FLAVOR), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Price Chopper Supermarkets · USDA FoodData Central ·
More
42 points among 373 in Frozen Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2132260