3 additives
- Locust Bean GumTextureNot set
- ADI 25 mg/kg
- Not set
2 ingredients
CULTURED SOUR CREAM (NONFAT MILK, CREAM, CORN STARCH-MODIFIED GUAR GUM, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, CULTURES), POTASSIUM SORBATE (PRESERVATIVE)
100 g = 1.1 sugar cubes · 3.2 cheese slices · 0.7 bowls of rice
One serving (30 g) = 1 cheese slice
80 points among 1,679 in Cream
3 additives.
Sodium in the bottom half.
80
Minimally processed
- −8Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −20 came off
- 3 additives−12Named additives
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 14%Protein 7%Fat 79%
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 3.3gWithin the limit, nothing deducted−0
- Sodium 83mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Super Store Industries · USDA FoodData Central
Serving 30g · Package – Medium energy density
More
80 points among 1,679 in Cream
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2129610